Macaron Mix for Foodservice
With our expertly formulated mix you are assured a great result.
Just add water, whip, pipe and bake.
Perfectly simple!
Buttercream Mix for Foodservice
Reliably great frosting is now yours.
Just add water & butter, whip, and spread.
Simply perfect!
Pure Extracts for Foodservice
Incredible flavor, incredibly versatile—
baking, mixology, café drinks & more.
True Flavor Guaranteed!
Pure Flavored Honey with Saëna’s Angel Bake Pure Extracts
We are thrilled to share some exciting news: a major honey manufacturer has recently selected our pure extracts to flavor their natural honey products. This partnership highlights the exceptional quality and versatility of our Angel Bake pure extracts, making them the...
Understanding Alcohol used in Angel Bake Pure Extracts: Safety and Quality Explained
At Saëna Baking Co., we understand that some of our customers have concerns regarding the use of alcohol in our Angel Bake pure extracts. We're committed to transparency and educating our customers about our products. This blog aims to address these concerns, explain...
Why High-Volume Bakeries Are Switching to Our Single-Step French Macaron Mix
Consistency, Scalability, and Zero Bad Macaron Days You run a bakery. You know what you’re doing. You’ve mastered the macaron recipe, perfected your technique, and earned your pastry stripes. So… why would a seasoned pro like you consider using a baking mix? Simple:...
Perfect French Macarons Made Easy with Angel Bake Mix
Unlocking the Secrets to Perfect French Macarons with Angel Bake Crafting impeccable French macarons has often been seen as a formidable, intricate, and somewhat chaotic task. The vast digital expanse is brimming with countless recipes and a wealth of advice on...
High Volume French Macaron Production
High Volume French Macaron Production with the Single Step French macaron Mix and Bakon Drop TT.
Crafting Perfect Macarons with Angel Bake
Customers Love Macarons. Adding French Macarons to your menu has never been easier. Wow your customers with this delightful French dessert.